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Beverly Hills Hotel Silver Dollar Pancakes

Prep Time10 minutes
Cook Time5 minutes
Keyword: beverly hills hotel silver dollar pancakes, pancake recipe, silver dollar pancakes
Servings: 12 pancakes

Ingredients

  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon kosher salt
  • 2 teaspoons vanilla extract or vanilla bean paste
  • 2 cups buttermilk
  • 1 cup water
  • 2 large eggs
  • 4 tablespoons unsalted butter melted

Instructions

  • In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  • In a separate bowl, whisk together the buttermilk, water, eggs, vanilla, and melted butter.
  • Pour the wet ingredients into the dry ingredients and stir just until combined. Don't overmix. A few lumps are exactly what you want.
  • Let the batter rest for 10 to 15 minutes while your griddle heats.
  • Heat a lightly buttered griddle or skillet over medium heat (about 350°F if using an electric griddle).
  • Scoop about 1/3 cup of batter for each pancake.
  • Cook until bubbles form and the edges begin to set, about 2 to 3 minutes. Flip and cook another minute or two until golden.

Notes

Serve immediately with plenty of butter and warm maple syrup.