· · · · ·

How to Host a Ladies Lunch at the Pumpkin Patch

There’s something about fall in the Pacific Northwest that makes me want to spend every possible afternoon outdoors. The changing leaves, crisp air, pumpkin patches and apple cider are a few of my favorite things about the season.

Years ago, I invited a group of girlfriends to join me for lunch at one of our favorite local pumpkin patches. We were all used to visiting with our kids, but I thought it would be fun to plan a little outing just for us.

We packed picnic baskets, brought our favorite fall recipes and spent the afternoon catching up, picking pumpkins and exploring the farm. Looking back at these photos, I’m reminded how much I loved this gathering. It was simple, seasonal and such a fun way to spend time with friends.

If you’re looking for a reason to get your girlfriends together this fall, a pumpkin patch lunch is the perfect excuse!

Choose a Pumpkin Patch

The first step is finding a local pumpkin patch or farm with a beautiful setting and somewhere to enjoy lunch.

We hosted our gathering at Craven Farm in Snohomish, Washington. It’s such a pretty property in the fall, with colorful trees, pumpkins everywhere and plenty of activities.

When choosing a location, look for picnic tables, outdoor seating and a little room to spread out. Be sure to check the farm’s policies on bringing outside food before making plans.

Invite Your Girlfriends

One of my favorite things about this type of gathering is how easy it is to plan. You don’t need a formal invitation or an elaborate menu.

Pick a date, send a group text and ask everyone to bring something to share. A potluck-style lunch is ideal because no one has to prepare everything, and it’s fun to see what everyone contributes.

We kept our menu simple with sandwiches, fresh fruit, cranberry orzo salad, pumpkin dip and homemade pie chips. Everything was easy to transport and perfect for a fall picnic.

Pack a Fall Picnic

You don’t need to bring an entire tablescape to make a picnic feel special.

We found a beautiful spot beneath an apple tree and covered the picnic table with a flannel throw. It instantly made the table feel cozy and festive without much effort.

We used picnic baskets to transport everything and added a few simple details to make lunch feel like an occasion.

What to Bring for a Pumpkin Patch Picnic

  • A plaid or flannel throw to use as a tablecloth
  • Picnic baskets or totes
  • Serving dishes and food containers
  • Napkins and utensils
  • A thermos filled with hot apple cider
  • A cooler with ice packs for chilled dishes
  • A basket or bag for bringing home pumpkins

One of my favorite details was tying a wooden fork to each individually packaged salad with a strip of flannel. Such an easy little touch, but it made everything feel more thoughtful.

Plan an Easy Fall Lunch Menu

For a gathering away from home, I always recommend choosing foods that can be prepared ahead and don’t require much assembly once you arrive.

Our menu was filled with fall flavors, and everyone contributed something delicious.

Cranberry Orzo Salad

My friend Hailey brought the prettiest cranberry orzo salad, filled with pomegranate seeds, dried cranberries, feta cheese and toasted pine nuts.

It’s colorful, full of flavor and a great make-ahead option for fall lunches, Friendsgiving or holiday entertaining.

We served the salad in individual containers, which made it easy for everyone to grab one and enjoy lunch without needing extra serving dishes.

Cranberry Orzo Salad:

Pin Recipe Print Recipe

Ingredients

  • One package of orzo
  • 1 cup pomagranite seeds
  • 1 cup dried cranberries
  • 1 cup feta cheese
  • 1/2 cup toasted pine nuts
  • Parsley for garnish

Pumpkin Dip with Cinnamon Sugar Pie Chips

The showstopper of our lunch was the pumpkin dip with homemade pie chips!

This creamy pumpkin dip is made with cream cheese, pumpkin, warm spices and whipped topping. It tastes like pumpkin cheesecake filling and is delicious served with buttery cinnamon sugar pie chips.

For a festive presentation, we hollowed out a small pumpkin and placed a container of dip inside. It’s one of those easy details that makes a simple recipe feel extra special.

The pie chips are just as easy. You can use homemade or store-bought pie crust, cut it into small pieces, bake until lightly golden and finish with butter and cinnamon sugar.

This is a great dessert to make ahead for a fall party, and the dip would be just as delicious with apple slices or graham crackers.

Pumpkin Dip:

Pin Recipe Print Recipe

Ingredients

  • 12 oz cream cheese
  • 2 cups powdered sugar
  • 1 cup canned pumpkin
  • 1 teaspoon ground ginger
  • 1 teaspoon pumpkin pie spice or cinnamon
  • 2 cups whipped topping

Instructions

  • Beat cream cheese and powdered sugar until light and fluffy. Stir in pumpkin and spices.
  • Carefully mix in whipped topping. Refrigerate at least 30 minutes.
  • Hollow out a fresh pumpkin and place a small container inside.  Fill container with pumpkin dip and sprinkle with cinnamon.
  • Serve with pie chips

Serve Warm Apple Cider

Fall weather in Washington can be unpredictable, so I wanted to make sure everyone had something warm to drink.

I brought each girlfriend a Stanley thermos filled with hot apple cider. The thermoses kept our cider warm throughout the afternoon and doubled as little take-home gifts.

It was such a fun detail, and one I’d absolutely repeat for another outdoor fall gathering.

My friend Heather also made homemade apple spice vodka for anyone who wanted to add a little something extra to their cider.

Homemade Apple Spice Vodka

To make it, fill a large Mason jar with sliced apples and a squeeze of lemon juice. Add two cinnamon sticks, 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg. Fill the jar with vodka, cover and refrigerate for 24 hours.

Serve with apple cider, apple juice or sparkling water. It’s also delicious in an apple cider Moscow mule!

If you’re planning to serve alcoholic beverages at a pumpkin patch, check the farm’s policies beforehand.

Make an Afternoon of It

One of the best parts about hosting lunch at a pumpkin patch is that the entertainment is already taken care of.

After lunch, we wandered through the farm, picked out pumpkins, explored the corn maze and enjoyed all the little things that make fall outings so much fun.

Pick Out Pumpkins for Your Porch

I can’t visit a pumpkin patch without coming home with a few pumpkins for my front porch.

Look for different shapes, sizes and colors to create a pretty arrangement. Many farms also sell corn stalks, hay bales and gourds that are perfect for seasonal decorating.

Bring Home Mini Pumpkins and Gourds

I love using small pumpkins, gourds and squash throughout the house during the fall.

A collection arranged on a cake stand, tray or dining table is one of the easiest ways to add seasonal color. I typically leave mine out through Thanksgiving.

Explore the Farm

Depending on where you visit, spend some time enjoying the activities the farm has to offer.

Walk through the corn maze, take a hayride, visit the farm animals or browse the farm store for fresh produce, kettle corn and apple cider.

And of course, take advantage of the scenery for a few photos with your girlfriends!

A Few Tips for Hosting a Pumpkin Patch Lunch

After hosting this gathering, there are a few things I’d recommend to make planning even easier.

Keep the menu simple. Choose recipes that travel well and can be made ahead of time. Pack anything perishable in a cooler and keep it chilled until serving.

Check the weather. Fall afternoons can be chilly, especially in the Pacific Northwest. Encourage everyone to wear layers and comfortable boots.

Share the work. Ask each girlfriend to contribute a dish or drink. It makes planning easier and gives everyone a chance to bring something they love.

Pack thoughtfully. Bring a few extra napkins, serving utensils, trash bags and containers for leftovers.

Don’t overplan. The beauty of hosting at a pumpkin patch is that you don’t need to organize activities or entertainment. Enjoy lunch, explore the farm and spend time together.

Start a New Fall Tradition

Looking back at this gathering reminds me that some of my favorite celebrations have been the simplest.

Good food, beautiful surroundings and a few hours with girlfriends are really all you need.

Whether you plan an entire picnic or simply meet your friends at a local pumpkin patch for cider and a little fall shopping, it’s such a fun way to celebrate the season.

I may need to get another pumpkin patch lunch on the calendar!

What’s your favorite fall tradition with friends?

more fall inspiration

If you plan a party at the patch, I’d love to hear about it!

This post contains affiliate links. I only recommend products I actually use and love!

Are we friends Yet?!

Sign up to receive my favorite recipes, party ideas and latest finds.

Share via:

Leave a Reply

5 Comments

  1. I always love your parties!! Now, just to have one of my own!! 😉

  2. Noelle Ware says:

    Such a beautiful party for fall!!! Everyone has to do this!!!

  3. Such a precious post! At my fave farm, thanks for sharing! ???

  4. What a great day with your friends minus the kids. Years ago we sent our kids to school and then my friends and I had a gingerbread house decorating party and lunch. What a blast we had! Love your site.