Jenny Cookies
www.jennycookies.com
Valentine’s Day is right around the corner! If you’re looking for something special to bake for friends, family, co-workers or maybe even just for fun, I’ve got your back. Cupcakes with hearts baked inside!!
01
Preheat oven to 350 degrees. Grease 9x13 baking pan with butter or Bake Easy spray. Combine red velvet cake mix, eggs, oil, water and pudding in electric mixer. Mix about 2 minutes.
02
Pour batter into greased pan and bake for 25-35 minutes. Allow cake to cool. Loosen sides with spatula and remove cake. Using a cake cutter or large serrated knife to cut crown off of cake.
03
Using heart cookie cutter, cut hearts. Makes approximately 30-35 hearts, depending on size of cookie cutter. Set aside. For the vanilla cupcakes, line muffin pans with paper liners.
04
Combine vanilla cake mix, eggs, oil, water and pudding in electric mixer. Mix about 2 minutes. Using cookie scoop, scoop 3/4-1 scoop fill of cake batter into each liner.
05
Place one heart vertically down into each batter filled cupcake liner. Face each heart the same direction. Remember which direction! Top off each cupcake/red velvet heart with a bit more batter.
06
Bake for 16-19 minutes or until a toothpick inserted comes out clean. Allow cupcakes to cool completely before decorating.